PAMA Pastation All-in-One Pasta Workstation

The PAMA Pastation is a patented all-in-one solution for pasta production. In just 150 cm, you have everything needed to produce fresh pasta: dough sheet for lasagna, short and long pasta, ravioli, tagliatelle, fettuccine, pappardelle, and tagliolini.

Features:

• Extruder pasta machine with water cooling and removable mixing shaft
• Cutter for short pasta (fusilli, maccheroni, conchiglioni, casarecce)
• Ravioli machine for double dough sheet ravioli
• Sheeter for lasagna (200mm width) with rough stainless steel rollers
• 4-cut taglierina (tagliolini, fettuccine, tagliatelle, pappardelle)
• Pre-dryer with 7 plastic frames (60x40cm)
• 50kg flour container
• Storage drawers and stainless steel work table

Specifications:

• Hourly output: 12-20 kg
• Mixer basin capacity: 8 kg
• Die diameter: 89 mm
• Dimensions: 1500 x 800 x 1500 mm
• Weight: 340 kg
• Power: 1.9 kW
• Voltage: 230/400V-3F+N 50/60 Hz

***Pasta Machines - Special Order Equipment***

Pama Roma pasta machines are imported directly from Italy and built to order. Lead times vary by model and typically range from 10-16 weeks. Pricing shown does not include shipping, installation, or training, which are quoted separately based on your location and requirements. A deposit is required to initiate all orders. These are commercial-grade machines intended for restaurant, retail, and production environments. Contact us to discuss your application and receive a complete quote.